Don't you hate reading food blogs, salivating over a post, then discovering that there are too many ingredients, or calories, or dollars, or something to prevent you from creating it at home? I sure do! So I'm sharing Refrigerator Recipes weekly, recipes featuring ingredients you probably have on hand. Here's one my friend and fellow chef/blogger @Devany Vickery-Davidson of Hilo, Hawaii shared with me, and I've shamelessly stolen. But I've adapted it for maximum nutrition and local sustainability. On Pair Tree menus, I will use Hawaiian macadamia nuts instead of walnuts. Improvise, and enjoy!
Devany's Amazing Celery Salad!
No comments:
Post a Comment